Last updated on September 09, 2025
James Beard Nominees Jason and Sue Chin of the Good Salt Group, bring a new addition to the downtown food scene in the form of Sparrow. The husband-and-wife team’s third downtown location, designed for lovers of fine wine, crafted cocktails, and tapas style small plates, promises a thoughtful experience for both everyday outings and special occasions.
With a carefully curated selection of New and Old-World wines and a modern cocktail menu by Lorena Castro, Sparrow offers a refined yet relaxed vibe for wine and cocktail lovers alike. Chef Wendy Lopez brings bold Southern European flavors to the table with dishes like jamon iberico, seafood conservas, and short rib ragu.
Keep an eye out for rotating wine dinners and chef collabs, there’s always something new to enjoy in this cozy eclectic space.
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